Crispy, savory, and naturally rich in micronutrients—these oven-baked kale chips are a…
Beet and Arugula Detox Salad
A vibrant, liver-supporting salad made with roasted beets, peppery arugula, citrus, and…
Mango and Chia Smoothie
A vibrant tropical smoothie blending ripe mango with hydrating coconut water and…
Chamomile and Lemon Tea with Raw Honey
A calming herbal infusion of dried chamomile flowers, fresh lemon, and raw…
Baked Sweet Potato Fries
Crispy on the outside, tender on the inside, and naturally sweet—these oven-baked…
Mixed Greens and Chia Seed Salad
A crisp, hydrating salad featuring a medley of leafy greens and omega-rich…
Borscht with Mushrooms and Cabbage
A vibrant Eastern European beet soup enriched with earthy mushrooms, fresh cabbage,…
Amaranth Porridge with Toasted Pumpkin Seeds
A warm, high-protein breakfast porridge made from whole amaranth, topped with crunchy…
Chimichurri (Argentina)
Chimichurri is a vibrant, herbaceous sauce originating from Argentina, widely used as…
Homemade Apple Pie with Cinnamon
Warm, spiced, and naturally sweetened, this apple pie uses whole ingredients for…










